The Food Bible
Judith Wills presents the essential facts in this ultimate guide to all that's good and bad in the food we eat.
Which foods to avoid or use to treat over 80 common ailments and health problems, such as arthritis or heart disease.
The fact and fiction behind GM and organic food explained.
Easy to follow advice on weight control and an evaluation of the most common weight-loss diets
Over 100 delicious and healthy recipies for all occassions and diets.
Judith Wills is one of the UK's best-known and most knowledgeable nutririon and diet experts.
Author: Judith Wills
Publisher: Quadrille Publishing